06 Oct 2017
Following a great reception at The King & Co last summer, Tem Ban will be bringing their tantalising Thai cuisine back to Clapham throughout September & October.
Guests joining us during September & October can enjoy a sensational menu celebrating the richness & vibrancy of Thai ingredients, which combines the fragrant & rustic elements of traditional Thai streetfood with modern cooking techniques. All made using great quality British produce, Tem Ban’s renowned small plates like Deep Fried Grey Mullet & Star Fruit Salad & “Nam Prik Pao” shredded pigs’ ears with burnt sour red chilli sauce are sure to tantalise the tastebuds. The ideal feast to share with friends, the pop-up’s Southeast Asian large plates will showcase a wide array of textures & flavours, such as “Khao Soi Gai” free-range chicken Chang Mai curried noodles with pickles & crispy noodle topping, & “Hang Lae” pork belly curry with ginger & peanuts. Promising a regularly rotating evening menu as well as exclusive daily specials & a refreshing Thai twist on classic British brunch dishes at weekends, our latest residency collaboration is a unique dining experience not to be missed!