06 Sep 2017
Following a great reception at The King & Co last summer, Tem Ban will be bringing their tantalising Thai cuisine back to Clapham throughout September & October.
Guests joining us during September & October can enjoy a sensational menu celebrating the richness & vibrancy of Thai ingredients, which combines the fragrant & rustic elements of traditional Thai streetfood with modern cooking techniques. All made using great quality British produce, Tem Ban’s renowned small plates like Thai Fried Chicken with a crisp garlic & BBQ dipping sauce & Pork Belly Salad with fish flakes, lemongrass, coriander & red chilli dressing are sure to tantalise the tastebuds. The ideal feast to share with friends, the pop-up’s Southeast Asian large plates will showcase a wide array of textures & flavours, such as Whole Deep Fried Sea Bass with sweet fish sauce & lime as well as Red Duck Curry with ginger, green beans & basil. Promising a regularly rotating evening menu as well as exclusive daily specials & a refreshing Thai twist on classic British brunch dishes at weekends, our latest residency collaboration is a unique dining experience not to be missed!